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–+ servings
apple cider spice cake featured

Easy Apple Cider Spice Cake

Lola - Café Sazón y Vida
Fall is finally here! That means all things pumpkin and apple. While I like baking, I don't do it often and most times I use a boxed cake mix. Spiced up regular boxed cake with apple cider and apple chunks, turning it into a delicious and easy apple cider spice cake
4.85 from 13 votes
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Prep Time 15 minutes
Cook Time 45 minutes
Rest Time 15 minutes
Total Time 1 hour 15 minutes
Course Apple, cake, Dessert, fall recipes
Cuisine American, Puertorican
Servings 8 servings

Equipment

  • Mixer
  • Measuring spoons + cups
  • Bundt Cake mold

Ingredients
 

  • 1 box Duncan Hines Signature Spice Cake
  • 5 Large Eggs
  • 1 Stick Butter melted
  • 1 cup Apple Cider
  • 1 Honeycrisp apple cut in chunks
  • 1 tbsp Vanilla I used good pure extract or you can make your own
  • ½ tbsp Pumpkin Pie Spice
  • ¼ cup chopped walnuts
  • 1 tbsp Bourbon I used Four Roses

Instructions
 

  • Prepare the pan. Butter the pan and coat with flour evenly. Remove excess flour.
  • In a stand mixer add eggs, milk, butter and dry mix, Pumpkin Spice, Bourbon and vanilla. Mix on medium for about 2 minutes, do not overmix. Fold in walnuts and apples.
  • Pour on prepared mold and bake on a preheated oven at 350 degrees for 45 minutes or until a toothpick comes out clean.
  • Rest for 15 minutes, unmold and sprinkled with powdered sugar.
Keyword Apple Cake, Bourbon Cake, desserts, Fall Recipes, holiday desserts, Pumpkin Spice, Spice Cake
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