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+ servings
SPARKLING APPLE CIDER BOURBON SANGRIA featured

Sparkling Apple Cider Bourbon Sangria

Lola - Café Sazón y Vida
With fresh apple cider, apple spiced wine, bourbon and sparkling water make this cocktail a holiday favorite.
5 from 4 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Apple, apple cider cocktails, bourbon cocktails, Cocktails, fall cocktails, fall recipes, Sangria
Cuisine American, Puertorican
Servings 6 servings

Equipment

  • Pitcher
  • Bar Spoon
  • Measuring cup
  • 6 short glasses

Ingredients
  

  • 1 Bottle of Apple Spiced Wine or any White wine
  • 2 Cups Apple Cider
  • ¼ cups Four Roses Bourbon or your favorite brand
  • 1 bottle of Topo Chico
  • cup Cranberries
  • 1 Honeycrisp Apple sliced
  • 1 Navel Orange cut in sliced
  • Star Anise + Cinnamon Sticks + Rosemary Sprigs

Instructions
 

  • In a pitcher add the fruit, wine, apple cider, bourbon, sparkling water.
  • Stir and garnish with anise, cinnamon stick, apple +orange slices, cranberry and rosemary!
  • Salud!

Notes

Pro Tip: 
You can make this sangria ahead of time, and refrigerate. Just add the sparkling water when you are ready to serve.
Keyword Apple Cider, cocktails with bourbon, Fall cocktails, holiday cocktails, thanksgiving cocktails
Did you make this recipe?Tag @cafesazonyvida on Instagram and use #cafesazonyvida!